Marry Me Chicken

From a YouTube video Watch the original

Ingredients

• 3 chicken breasts
• Salt and pepper
• Olive oil
• Butter
• Onion
• Garlic
• Tomato paste
• Chili flakes
• Sundried tomatoes
• Dry white wine
• Chicken stock
• Heavy cream
• Dried oregano
• Dijon mustard
• Lemon juice
• Fresh basil leaves
• Parmesan cheese

Instructions

1. Season chicken breasts with salt and pepper, then cook in a pan with olive oil and butter until browned on both sides.
2. Remove chicken and set aside. In the same pan, sauté onion, garlic, and tomato paste. Add chili flakes, sundried tomatoes, and white wine.
3. Pour in chicken stock and reduce. Add heavy cream, oregano, Dijon mustard, lemon juice, basil, and Parmesan cheese. Adjust seasoning.
4. Optional: Blend a portion of the sauce for texture. Return blended sauce to the pan.
5. Add chicken back to the pan, spoon sauce over it, and cook for a few more minutes.
6. Taste for seasoning and serve with pasta or mashed potatoes. Enjoy!

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