Prepare the marinade by mixing yogurt, salt, pepper, turmeric, lime zest, lime juice, olive oil, and minced garlic in a bowl.
Add sliced onion to the marinade and mix well.
Cut the chicken thighs into pieces and coat them with the marinade. Let them marinate for at least 10 minutes.
Skewer the marinated chicken pieces, ensuring they are not bunched up.
Grill the skewered chicken in the oven under the broiler for 10 minutes, flipping halfway through for even cooking.
Serve the juicy chicken kebabs with your favorite side dishes.
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