Instant Pot Honey Garlic Chicken
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Ingredients
- Chicken, cubed
- Salt
- Ground black pepper
- 1/3 cup onion, chopped
- 1/4 cup honey
- 1/4 cup coconut aminos
- 1/4 cup ketchup
- 2 tablespoons canola oil
- 4 cloves garlic, minced
- 3 teaspoons cornstarch
- 1/4 cup water
- Optional: Veggies, sesame seeds, green onions
Instructions
- Season cubed chicken with salt and ground black pepper, then place in the Instant Pot.
- In a bowl, mix together chopped onion, honey, coconut aminos, ketchup, canola oil, minced garlic. Pour this sauce over the chicken in the Instant Pot.
- Cook the chicken on high pressure for 15 minutes. Remove the chicken from the sauce and place in a separate bowl.
- Dissolve cornstarch in water and add the mixture to the Instant Pot. Saute for 5 minutes until the sauce thickens.
- Generously coat the chicken with the thickened sauce, then remove from the pot.
- Optionally, add veggies to the pot and coat them with any remaining sauce. Top with sesame seeds and green onions.
- Enjoy this Instant Pot Honey Garlic Chicken for your next meal prep!
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