Protein Pancake Scramble

From a YouTube video Watch the original

Ingredients

• 1 cup rolled oats (to make oat flour)
• 1 scoop protein powder
• Optional sweetener
• 1/2 teaspoon ground cinnamon
• 1 cup milk
• 1 large egg
• 1 teaspoon vanilla extract
• 1 oz Greek yogurt
• 1 teaspoon baking powder
• Pinch of salt
• Non-stick cooking spray

Instructions

1. Make oat flour by blending 1 cup of rolled oats until fine.
2. In a mixing bowl, combine oat flour, protein powder, sweetener, cinnamon, milk, egg, vanilla extract, Greek yogurt, baking powder, and salt. Mix until smooth.
3. Adjust consistency with more milk if needed.
4. Heat a non-stick pan over medium heat and coat with cooking spray.
5. Pour the batter into the pan and cook like a pancake until it starts to bubble.
6. Break up the pancake and scramble it until cooked through.
7. Serve with toppings like fresh fruit, nuts, sugar-free syrup, or yogurt. Enjoy the endless variations!

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