Slow Cooker Chicken Salad Sandwiches
From a YouTube video Watch the original
Ingredients
- 5 lb whole chicken
- Onion powder
- Garlic powder
- Salt
- Cracked black pepper
- 1 celery stick
- Red grapes
- Fresh parsley
- Mayonnaise
- Dijon mustard
- Pecans
- Croissant rolls or white sandwich bread
Instructions
- Mix onion powder, garlic powder, salt, and cracked black pepper. Season the whole chicken with the mixture.
- Cook the seasoned chicken in a slow cooker on high heat for 3 to 3 1/2 hours until tender.
- Remove the chicken, let it cool, and separate the chicken breast from the rest of the meat. Chop the chicken breast into desired size.
- Chop celery, red grapes, and parsley. Add them to a large bowl with the chopped chicken breast.
- Mix in mayonnaise, Dijon mustard, and adjust seasoning to taste.
- Add pecans and mix well. Adjust consistency with more mayonnaise if needed.
- Serve the chicken salad on croissant rolls or white sandwich bread. Enjoy!
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