Speedy Homemade Pizza (Original video)

Ingredients:

• 1 cup warm beer at 110°F
• 1 cup whole wheat flour
• 2 cups all-purpose flour
• 1 tbsp brown sugar
• 1 envelope (about 2 and 1/2 tsp) instant yeast
• 2 tbsp extra virgin olive oil
• 1 and 1/2 tsp KitchenAidable seasoning
• Pinch of baking soda
• 1 tsp oregano
• 2 tbsp Italian seasoning blend
• 1 tsp smoked paprika
• 1 tsp brown sugar
• 1 small can tomato paste
• 3 cloves fresh garlic
• 1 can tomato sauce
• Sriracha (to taste)
• Mozzarella cheese
• Parmesan cheese
• Pepperoni

Instructions:

1. Warm the beer to 110°F in the microwave.
2. In a bowl, mix whole wheat flour, all-purpose flour, brown sugar, and instant yeast.
3. Add the warm beer, extra virgin olive oil, and KitchenAidable seasoning to the dry ingredients. Mix until smooth and knead the dough.
4. Prepare the sauce by mixing baking soda, oregano, Italian seasoning, smoked paprika, brown sugar, olive oil, tomato paste, garlic, tomato sauce, and Sriracha.
5. Stretch out the dough on a generously oiled and floured pizza pan.
6. Top the crust with sauce, mozzarella cheese, Parmesan cheese, and pepperoni.
7. Bake at 400°F on convection until the pizza is cooked.
8. Enjoy your speedy homemade pizza!