Homestyle Chicken Stir Fry (Original video)

Ingredients:

• Chicken thighs
• Water
• Soy sauce
• Sugar
• White pepper
• Egg white
• Corn flour
• Oil
• Vegetables of choice

Instructions:

1. Tenderize the chicken by breaking up the tissues and cut it into desired shapes.
2. Rehydrate the chicken by adding about 100 ml of water and 2 tbsp of soy sauce.
3. Add a little sugar for balance, some white pepper for seasoning, and half an egg white. Massage the chicken.
4. Mix in about 10 grams of corn flour and a drizzle of oil to prevent oxidation.
5. Heat up oil in a pan and fry the chicken until crispy.
6. Add vegetables of choice and season to taste.
7. Enjoy your homestyle chicken stir fry with this marination for guaranteed success.