Tenderize the chicken breast, slice into fillets, and place in a bowl.
Add salt, soy sauce, tomato ketchup, paprika, ground white pepper, garlic, ginger paste, egg, and milk to the bowl. Mix well and marinate overnight or for a minimum of 20 minutes.
In a separate bowl, combine all-purpose flour, black pepper, salt, garlic powder, paprika, and oregano. Mix thoroughly.
Coat each chicken tender in the flour mixture, ensuring both sides are fully covered.
Cook the tenders in an air fryer following the recommended settings. Alternatively, shallow fry for a different texture.
Once cooked, serve the tenders with a healthy meal or your favorite dip.
Enjoy your Air Fried KFC Style Boneless Tenders!
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