Flavorful Indian-Inspired White Rice
From a YouTube video Watch the original
Ingredients
- White rice
- Water
- Onions
- Coconut oil
- Butter
- Mustard seeds
- Garlic
- Ginger
- Salt
- Madras curry powder
Instructions
- Rinse the white rice three times.
- Cook the rice using a ratio of 1.5 cups of water to 1 cup of rice or using the finger technique to measure water level just above your nail.
- While the rice is cooking, sauté onions in coconut oil and butter until golden brown.
- Add mustard seeds, garlic, ginger, and salt to the sautéed onions. Cook for a few minutes.
- Add Madras curry powder to the onion mixture.
- Once the rice is cooked, mix it with the onion and spice mixture.
- Enjoy the flavorful rice on its own or as a side dish.
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