Korean BBQ Beef Kebabs
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These Korean BBQ beef kebabs are easy to make and packed with flavor. Perfect for a fun meal or gathering!
Ingredients
- beef
- soy sauce
- sesame oil
- gochujang
- grated onion
- garlic
- ginger
- green onion
- rice vinegar
- brown sugar
- white pepper
- tortillas
Instructions
- Start with your beef and add soy sauce, sesame oil, gochujang, grated onion, garlic, ginger, and green onion. Mix really well.
- Prepare the sauce: For the sauce, combine soy sauce, rice vinegar, brown sugar, sesame oil, and white pepper.
- Cut your tortillas into little squares, add a thin layer of beef to each one, and stack them.
- Slice them into mini stacks and then put them on your skewers.
- Fry in a pan until all sides are crispy.
- Brush on your sauce and you're ready to serve.
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