Homemade Poke Bowl
From a YouTube video Watch the original
Ingredients
- Sashimi-grade fish
- Ponzu sauce
- Better rice
- Connie salad
- Corn
- Seaweed salad
- Masala
- Garlic
Instructions
- Cut up the sashimi-grade fish into bite-sized pieces.
- Mix the fish with ponzu sauce and set aside.
- Prepare your toppings, such as honey salad and truffle butter corn.
- Lay your better rice in a bowl and season it.
- Add your Connie salad, corn, seaweed salad, and fish on top of the rice.
- Add a spoonful of masala and crunchy garlic for texture.
- Mix everything together and enjoy your homemade poke bowl!
Converted from YouTube ·