Creamy Honey Mustard Dressing

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Ingredients

• Creme fraiche
• Dijon mustard
• Honey
• Salt

Instructions

1. In a bowl, combine a dollop of Dijon mustard with an equal amount of creme fraiche.
2. Add honey in the same quantity as the mustard.
3. Sprinkle in a pinch of salt, adjust to taste.
4. Mix the ingredients until smooth and well combined.
5. Pour the dressing over a salad mix of finely chopped red cabbage, kale, spring onions, and sun-dried tomatoes.
6. Toss the salad with one-third of the dressing until evenly coated.
7. Serve as is or as a delicious accompaniment to grilled dishes. Enjoy the flavors!

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