Parmesan Crusted Chicken

From a YouTube video Watch the original

Ingredients

• Chicken breast
• Parmesan cheese
• Panko breadcrumbs
• White pepper
• Egg
• White vinegar
• Oil
• Spices (of choice)
• Flour
• Green beans
• Chicken stock
• Lemon juice
• Cold butter
• Potatoes
• Fresh chives

Instructions

1. Grate Parmesan cheese and mix with panko breadcrumbs and white pepper.
2. Prepare egg mixture by combining egg, white vinegar, oil, and spices.
3. Pound chicken breast evenly, coat with flour, dip in egg wash, then coat with panko Parmesan mixture.
4. Press coating onto chicken and fry for 4 to 6 minutes until cooked through.
5. Saute green beans.
6. For pan sauce, simmer chicken stock, add lemon juice, and whisk in cold butter.
7. Prepare chunky potato bake.
8. Garnish with fresh chives, pour sauce over the chicken, and serve.

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