Air Fryer Crispy Dijon Salmon
From a YouTube video Watch the original
Ingredients
- Salmon fillets
- Dijon mustard
- Garlic powder
- Paprika
- Salt
- Pepper
Instructions
- Dab salmon fillets dry with a paper towel.
- Add a generous amount of Dijon mustard and rub it in with a spoon.
- Season with garlic powder, paprika, salt, and pepper.
- Place the fillets into an air fryer at 400°F for 15 minutes.
- Enjoy the crispy and juicy salmon straight from the air fryer.
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