Lemon Pepper Chicken Skewers
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Ingredients
- Boneless chicken thighs, cubed
- Olive oil
- Lemon zest
- Garlic
- Seasonings (paprika, garlic powder, onion powder, salt, pepper, pinch of sugar)
- Butter
Instructions
- Marinate cubed boneless chicken thighs with olive oil, lemon zest, garlic, and a mix of seasonings.
- Skewer the marinated chicken cubes and place them in the air fryer basket.
- Air fry at 400°F for about 12 minutes.
- Prepare a butter sauce with butter, lemon juice, paprika, garlic powder, onion powder, salt, pepper, and a pinch of sugar.
- Adjust the consistency of the butter sauce as needed.
- After the initial air frying, flip the skewers and cook for another 10 minutes.
- Once done, spread the butter sauce on the hot skewers.
- Enjoy the crispy and flavorful lemon pepper chicken skewers.
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