Halal Car Chicken with Garlic Sauce and Golden Rice

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Ingredients

• Chicken breast
• Oregano
• Cumin
• Paprika
• Chili powder
• Garlic salt
• Olive oil
• Lemons
• Fat-free yogurt
• Light mayo
• Fresh garlic
• Coriander
• Cumin
• Salt
• Pepper
• Lemon juice
• Rice
• Turmeric
• Garlic
• Shredded lettuce
• Tomato
• Sriracha

Instructions

1. Slice the chicken breast into cubes.
2. Add oregano, cumin, paprika, chili powder, garlic salt, olive oil, and squeeze the lemons over the chicken.
3. Cook the chicken on high heat for 6-8 minutes until golden brown.
4. For the garlic sauce, mix fat-free yogurt, light mayo, fresh garlic, coriander, cumin, salt, pepper, and lemon juice until smooth and creamy.
5. For the golden rice, add turmeric, cumin, paprika, garlic, and salt to the rice and let it toast. Then add water, bring to a boil, cover, and simmer for 8 minutes until fully cooked.
6. Serve the chicken, garlic sauce, and golden rice on a plate with shredded lettuce, tomato, and sriracha. Enjoy!

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