Spicy Honey Glazed Chicken Wings

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Ingredients

• Chicken wings
• Buttermilk
• Hot sauce
• Grass-fed butter
• Honey
• Favorite hot sauce
• Plain flour
• Potato or corn starch
• Baking powder
• Seasoning

Instructions

1. Marinate chicken wings in buttermilk, hot sauce, and seasoning.
2. Melt grass-fed butter and mix with favorite hot sauce and honey for glaze.
3. Combine plain flour, potato or corn starch, baking powder, and seasoning in a bowl.
4. Dredge marinated chicken wings in the dry batter mixture.
5. Fry chicken wings in oil at 350°F until golden brown.
6. Toss fried wings in half of the buttery hot sauce mixture.
7. Bake wings at 450°F for a few minutes.
8. Glaze wings with remaining sauce before serving.

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