Unorthodox Fried Rice

From a YouTube video Watch the original

Ingredients

• Leftover pastrami
• Spring mix bread crumbs
• Pickle brine
• Ginger
• Garlic
• Onion
• Purple cabbage
• Rice
• Green onions
• Soy sauce
• Sesame oil
• Eggs
• Homemade chili crisp

Instructions

1. Dehydrate wet bread slices in a 300-degree oven to make bread crumbs.
2. Chop up leftover pastrami and infuse the oil with pastrami flavors.
3. Dice ginger, garlic, onion, and purple cabbage.
4. Peel and chop ginger, garlic, and onion.
5. Dry out rice on a sheet tray in the fridge.
6. Heat oil in a pan, add eggs, vegetables, and rice. Stir-fry until rice is crispy.
7. Add sesame oil, soy sauce, and homemade chili crisp.
8. Serve with spring mix bread crumbs as garnish.
9. Enjoy your unorthodox fried rice with a unique blend of flavors and textures!

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