High Protein Korean Beef Rice Bowls

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Ingredients

• Lean ground beef
• Light soy sauce
• Honey
• Fresh garlic
• Gochujang
• Sesame oil
• Sesame seeds
• Green onion
• Grated carrots
• Sliced cucumber
• Rice vinegar
• Garlic chili flakes
• Hot rice
• Pickled cucumbers
• Spicy lemon Mayo

Instructions

1. In a bowl, mix light soy sauce, honey, fresh garlic, gochujang, sesame oil, and sesame seeds.
2. Cook lean ground beef for 6 minutes on high heat. Add the sauce and chopped green onion, cook until golden and crispy.
3. In another bowl, combine grated carrots, sliced cucumber, light soy sauce, rice vinegar, garlic chili flakes, and sesame seeds.
4. Serve the beef with hot rice, pickled cucumbers, and spicy lemon Mayo. Enjoy!

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